3,688 participants ‘poco-poco’ their way into Malaysia Book of Records
By Chris Bishop
KOTA SAMARAHAN, Feb 3: A remarkable total of 3,688 participants danced the poco-poco, a distinctive trademark dance of Sarawakians, into the Malaysia...
Otong Ni-ee fish pond organises first ever fishing competition, promises bigger, better prizes next...
by Wilfred Pilo
KUCHING, May 6: Otong Ni-ee, a communal fish pond located in Kampung Riih Daso, Serian, has the potential to be developed further...
Special concert performance by SONS, MSS to commemorate Abang Johari’s 72nd birthday
By Ashley Sim & Karen Bong
KUCHING, Aug 3: For the first time, the Sarawak State Symphony Orchestra (SONS) and Sarawak Arts Council (MSS) presented...
BBC lauds kek lapis crafted by Sarawakian bakers as ‘Ramadan’s most beautiful cake’
By DayakDaily Team
KUCHING, April 12: The BBC hailed Sarawak's kek lapis as 'the most beautiful cake for Ramadan' when the world's leading news provider...
Rain, blackout fail to dampen visitors’ enthusiasm at Siniawan Art & Folklore Music Festival
By Wilfred Pilo
KUCHING, May 22: The rain, thunderous sky, and a few minutes of blackout did not deter visitors who thronged the inaugural Siniawan...
Premier hopes TV3 shines spotlight on local traders throughout Jom Heboh Carnival
By Shikin Louis
KUCHING, Jan 27: Premier of Sarawak Datuk Patinggi Tan Sri Abang Johari Tun Openg hopes that TV3 will provide exposure to local...
Ah Suok’s 20-year journey serving authentic Foochow dishes with a healthy twist
By Wilfred Pilo
KUCHING, Nov 18: Sixty-one-year-old food stall operator Helen Ho Suok Eng, known as 'Ah Suok' by her peers, has been delighting customers...
From stall to beloved institution: The story of Kuching’s beloved “Old Rex Cucur Udang”
By Wilfred Pilo
KUCHING, Oct 3: When Tan Tiong Shin and his late wife Ngiam Nyet Chin took over a prawn fritter ('cucur udang')...
Adruce Azman juara Tok! Buskers Challenge 2023
KUCHING, 2 Julai: Adruce Azman menjuarai Tok! Busker Challenge 2023 yang diadakan di Auditorium P. Ramlee, RTM Kuching malam tadi.
Dengan kemenangannya itu, Adruce yang...
Unique take on ‘bak chang’ wrapping as trader substitutes wraps with giant pandan leaves
By Wilfred Pilo
KUCHING, May 29: While bamboo or reed leaves are commonly used to wrap savory 'bak chang' dishes, one trader is bringing a...
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