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By Ashley Sim
STEP into the heart of the bustling Kuching Food Festival, and you’ll find yourself immersed in a vibrant and lively ambiance—a celebration teeming with food enthusiasts from all walks of life. From families to foodies, locals to travellers, the annual food fair draws a diverse crowd of people eager to indulge in the gastronomic wonders that await them.
Among the plethora of culinary delights this year, two dishes stand out as daring and delightful creations—Blackpink Fried Chicken and Blackpink Baked Durian Cheese Topped with Japanese Unagi.
Inspired by the global K-pop sensation Blackpink, these two unique offerings promise an extraordinary gastronomic experience that pushes the boundaries of flavour and creativity.
Blackpink Fried Chicken
At Kuching Food Festival where creativity knows no bounds, Blackpink Fried Chicken shines as a standout dish that captivates both the eyes and the taste buds.
The signature ‘secret’ pink sauce perfectly complements the crispy, richly seasoned chicken coated in bamboo charcoal, resulting in a symphony of flavours that dances on the palate.
The striking contrast between the black chicken and the vibrant pink sauce makes it a standout dish at the Kuching Food Festival, attracting immediate interest and intrigue.
With its striking appearance that may look a bit intimidating, this captivating delight is a must-try experience that promises to delight the senses and ignite culinary curiosity.
Blackpink Baked Durian Cheese Topped with Japanese Unagi
This ingenious fusionp combines the richness of durian, the creaminess of cheese, and the smoky sweetness of Japanese unagi (grilled eel), resulting in a dish that captivates the taste buds and honours the spirit of culinary adventure.
The true intrigue of this culinary marvel lies in the vibrant ‘secret’ pink sauce, made vibrant dragonfruit. This eye-catching sauce is a testament to the creativity of the food vendors, as they harness the alluring hues and subtle sweetness of dragonfruit to create a harmonising condiment. The sauce ties together the dish’s diverse components, elevating it into a visual and palate-pleasing stunner.
For those seeking a truly remarkable and unforgettable gastronomic experience, this exotic symphony of flavours should not be missed—it’s a delightful crescendo that leaves patrons applauding for more.
A tapestry of culinary delights and togetherness
The Kuching Food Festival is not merely a gathering of people—it’s a tapestry of culinary delights and togetherness. As people from all walks of life converge to celebrate the love of food, the food fair becomes a vibrant reflection of the city’s cultural richness and the spirit of community. It’s an event where laughter, flavours, and memories intertwine, leaving patrons with a sense of fulfilment and a desire to return year after year. — DayakDaily
